Experience the bold and adventurous flavors of our Coffee of the Month: Nicaragua La Bastille. This unique cup features Anaerobic Yeast Fermentation, showcasing a funky, fruit-forward profile that sets it apart from conventional offerings. Dive into the experimental nuances with hints of pineapple, perfect for those looking to expand their coffee horizons. Lovingly roasted in small batches right here in Jackson Hole, Wyoming, each sip supports our commitment to quality and local craftsmanship at Nomadic Bean Coffee. Treat your taste buds to a delightful and distinct coffee journey.